The impact of the Peruvian Ollas Comunes´ (OCs) resource barriers on vulnerable beneficiaries

A. Higuchi, R. Maehara, M. Rodríguez-Serra, D. Coq-Huelva, J. Grashuis

Producción científica: Contribución a una revistaArtículo de revista revisión exhaustiva

Resumen

Peru has the highest food insecurity in South America. Ollas Comunes (OCs) are self-managed food pantries organized by mothers. The objective of this study was to analyze the impact of the OCs’ resource barriers on their beneficiaries. Data were collected from 445 main OCs in Metropolitan Lima between 2020 and 2021. A negative binomial regression approach was applied to food rations and the number of children, elderly, pregnant women, and people with chronic disease who attended the OCs. The outcomes may be used by governments to enhance the base framework of OCs to improve the food security of their beneficiaries.
Idioma originalInglés
PublicaciónJournal of Hunger and Environmental Nutrition
Fecha en línea anticipada27 ago. 2025
DOI
EstadoPublicada - 2025

Nota bibliográfica

Publisher Copyright:
© 2025 Taylor & Francis Group, LLC.

Palabras clave

  • Beneficiarios
  • Ollas comunes
  • Seguridad alimentaria
  • Infraestructura
  • Lima
  • Personas vulnerables
  • Comedores comunitarios
  • Equipamiento
  • Despensas de alimentos

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