Abstract
This study addresses one of the main problems in emerging countries related to guarantee
accessibility to fresh produce to vulnerable populations. The objective is to understand the most
important factors that motivate the commercialization of fresh fruits and vegetables in lowincome areas, often known as food deserts, through nanostore-based supply chains.
accessibility to fresh produce to vulnerable populations. The objective is to understand the most
important factors that motivate the commercialization of fresh fruits and vegetables in lowincome areas, often known as food deserts, through nanostore-based supply chains.
| Original language | Spanish |
|---|---|
| Pages | 26 |
| State | Published - 2018 |
| Event | 2018 MIT SCALE Latin America Conference - Estados Unidos de América Duration: 1 Apr 2018 → 1 Apr 2018 |
Conference
| Conference | 2018 MIT SCALE Latin America Conference |
|---|---|
| Period | 1/04/18 → 1/04/18 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 2 Zero Hunger
-
SDG 11 Sustainable Cities and Communities
-
SDG 17 Partnerships for the Goals
Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver