Business & Economics
Beef
5%
Chicken
6%
Consumer Belief
74%
Consumer Preferences
9%
Consumer Survey
6%
Education
2%
Factors
1%
Fish
58%
Fish Consumption
23%
Government
2%
Health
36%
Health Benefits
5%
Household Income
4%
Household Size
6%
Human Health
6%
Meat
59%
Nutrition
56%
Peru
5%
Pork
6%
Premium
3%
Propensity
4%
Resources
3%
Survey Data
6%
Willingness-to-pay
89%
Agriculture & Biology
beef
4%
chickens
3%
consumer preferences
11%
consumer surveys
7%
education
5%
fish
31%
fish consumption
21%
food choices
5%
health beliefs
100%
health information
7%
household income
6%
households
4%
human health
4%
ingestion
4%
meat
42%
nutrition
43%
Peru
5%
pork
4%
willingness to pay
71%
Earth & Environmental Sciences
consumption
8%
education
3%
effect
1%
family
5%
fish
32%
health
2%
health and nutrition
78%
household
3%
household income
4%
human health
3%
meat
57%
nutrition
4%
premium
4%
price
3%
resource
2%
scientific research
4%
willingness to pay
64%
Social Sciences
campaign
8%
eating behavior
10%
education
3%
health
25%
household income
11%
household size
14%
nutrition
48%
Peru
11%
premium
12%
resources
4%
respect
8%
willingness to pay
70%
Medicine & Life Sciences
Chickens
3%
Consumer Behavior
11%
Eating
2%
Education
2%
Fishes
50%
Health
26%
Income
3%
Insurance Benefits
4%
Meat
60%
Peru
4%
Pork Meat
5%
Red Meat
4%